Under the festival food stands at the Senmaida light-up, one woman was wielding a blow torch. Turns out she was making crème brûlée. But not just any kind - it was pumpkin crème brûlée! And you got to keep the little cat-and-pumpkin ceramic bowl it came in. Of course I had two. |
Hot ramen on a windy day in Kanazawa. |
A cup of green tea, courtesy of a kind shopkeeper who kindled to Olivia and I as we explored Ipponsugi Street during a festival. |
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